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Bibliographic Metadata

  • Title
    Der Beitrag des Rübenzuckers zur „Ernährungsrevolution“ des 19. Jahrhunderts
  • Author
    Teuteberg, Hans Jürgen ; Teuteberg, Hans J. ; Teuteberg, Hans-Jürgen
  • Published
    1988
  • Language
    German
  • Bibl. Reference
    Teuteberg, Hans Jürgen; Wiegelmann, Günter: Unsere tägliche Kost. Münster : Coppenrath, 1988, S. 153-162
  • Document type
    Article in a collected edition
  • URN
    urn:nbn:de:hbz:6-40459623966 
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