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Bibliographic Metadata
Title
Effects of Traditional Cereal Processing Methods on Complementary Meal Ingredients: Potential Risk Factors of Malnutrition amongst Children in Northern Ghana
Author
Anin, Stephen Kofi
Degree supervisor
Krämer, Alexander
;
Hornberg, Claudia
;
Saaka, Mahama
Published
2021
Language
English
Document type
Dissertation (PhD)
URN
urn:nbn:de:0070-pub-29552920
DOI
10.4119/unibi/2955292
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Effects of Traditional Cereal Processing Methods on Complementary Meal Ingredients: Potential Risk Factors of Malnutrition amongst Children in Northern Ghana
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Technik, Medizin, angewandte Wissenschaften
→
Medizin und Gesundheit
→
Medizin und Gesundheit
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Creative Commons Attribution - NonCommercial - NoDerivatives 4.0 International License