Mikolajczyk, Rafael T.; El Ansari, Walid; Maxwell, Annette E.: Food consumption frequency and perceived stress and depressive symptoms among students in three European countries. In: Nutrition Journal. Jg.8 H. 1. 2009, S. 31 ff.
Inhalt
- Methods
- Results
- Characteristics of the sample
- Food consumption behaviour and mental health indicators
- Associations between food intake and perceived stress or depressive symptoms
- Discussion
- Conclusion
- Competing interests
- Authors' contributions
- Acknowledgements
- References
